Planting pits are used as a precipitation harvesting method preventing water runoff and thereby increasing infiltration and reducing soil erosion. Basically, holes are dug 50-100 cm apart from each other with a depth of 5-15 cm in order to prevent water runoff. Planting pits are most suitable on soil with low permeability, such as silt and clay. They are applicable for semi-arid areas for annual and perennial crops (such as sorghum, maize, sweet potato, bananas, etc.). One main advantage is their simple implementation and maintenance (ADB 2008).