This paper focuses on improving production system efficiencies and reducing negative environmental impacts from short rotation crop systems and applying short rotation crops systems for specific environmental purposes. Topics such as identifying co-product opportunities that could facilitate short rotation crops uptake, accelerating deployment of short rotation crops systems and identification of barriers to large-scale implementation are also included.
VERWIJST, T. (2004): Short Rotation Crops in the World: IEA-Bioenergy Task 30 Organization and Priorities. In: Biomassa & Energia: Volume 1 , 113-121.