This study evaluated point-of-use chlorination and storage in special plastic containers of gathered household water for improving microbial quality and reducing diarrhoeal incidences among consumers living under conditions of poor sanitation and hygiene.
SOBSEY, M.D. ; HANDZEL, T. ; VENCZEL L. (2003): Chlorination and safe storage of household drinking water in developing countries to reduce waterborne disease. In: Water Science and Technology: Volume 47 , 221-228. URL [Accessed: 18.05.2019]